Advisory: Red Sores on Striped Bass

July 18, 2012 by

This season, we’ve noticed a large number of striped bass with red sores or lesions, usually on the white part of their undersides. Many readers have also submitted photos and asked questions about these sores and lesions. We have been forwarding this information to Massachusetts state fisheries biologists, who responded with this advisory:

 

Striped Bass with Red Sores

Anglers are reporting striped bass with red lesions or sores on their flanks. photo by Corey Pietraszek of PlugNPlay Charters.

July 18, 2012
MarineFisheries Advisory

Occurrence of skin lesions on striped bass


MarineFisheries has recently received reports of skin lesions on striped bass.  The general condition reported has been red spotting visible along the sides of the fish.  Lesions such as these can be indicative of the presence of the disease Mycobacteriosis, which is common in southern waters, especially Chesapeake Bay, but has not been documented in Massachusetts waters.  The information available at this time indicates a slightly elevated occurrence of skin lesions on striped bass, likely of viral or bacterial origin, but not clearly associated with the disease organism Mycobacterium.

MarineFisheries staff has been collecting information from anglers on the prevalence and geographic distribution of the skin lesions.  At present the prevalence appears to be low (<5%) coastwide but higher in fish from southern Massachusetts, primarily Buzzards Bay and the Cape Cod Canal.  Internal and external examination of afflicted fish has not indicated that these lesions are associated with Mycobacteriosis.  The examination of several dozen randomly collected striped bass showed no signs of abnormalities in their spleens, the hallmark indicator of the disease.

Lesions on the skin of striped bass are a relatively common occurrence and have many causative agents.  The elevated prevalence seen in some areas this year may be the result of anomalously high spring and summer water temperatures seen in Massachusetts and more southerly waters.  Fish with mild skin lesions are safe to handle and consume.

Some common-sense fish handling guidelines should be followed:

  • Wear heavy gloves to avoid puncture wounds from fish spines
  • If cuts, scrapes or other open or inflamed areas of your skin are present, cover hands and wrists with an impermeable barrier like a rubber or vinyl glove
  • Wash hands thoroughly with an antibacterial soap after handling fish
  • Wash off all cutting boards, surfaces, knives and other utensils used to process raw fish with warm soapy water
  • Discard fish with large open lesions or darkened patches in the fillets
  • Persons who exhibit signs of infection on their hands after handling fish should contact their physician immediately

MarineFisheries will continue to monitor the recreational and commercial harvests for increased prevalence of skin lesions.  We encourage fishermen who observe lesions to contact us at marine.fish@state.ma.us and report the geographic location.

Red Sores on Striped Bass

photo credit Greg Myerson

 

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Comments (0)

  1. Pingback: Are Diseased Striped Bass Moving North? | GoFISHn

  2. Jon says:

    I have noticed numerous amounts of bass affected with this at block island in the past couple weeks.

  3. greg says:

    I caught a bluefish the first week of july at Lucas shoal while fishing flounder that was covered with red sores all over. The bluefish spit the hook at the side of the boat, so I never had to touch it. My fishing buddy works for DNR and said they have been seeing this with the blues.

  4. Henry Donnelly says:

    Any correlation between explosion of non native seals and marine mammals in the ne area?

  5. Henry Donnelly says:

    Should fish be released that have spots or culled to reduce spread of the malady? Will the bacteria kill the fish infected?

    • Kevin Blinkoff says:

      There is no evidence the infection is contagious or lethal – no reason to cull the stripers from the population. There is a good chance they will heal and recover.

  6. Ben G says:

    Just got back from southwest reef. Caught a 32 with soars a clean 36 and a 50 covered with a rash.

  7. I have been seeing these sores on 90% of bass in “some parts” of Boston Harbor. Yesterday (07/23/12) I fished a different area and only saw one “minor case” out of over a dozen fish. Therefore, I conclude this is prevelant in “groups of fish” that are associating with given areas…..and then they swim!
    Someone suggested that sea lice could be aiding the spread of the disease-I have no ideas there other that “it’s possible”.

    JC

    • I’ve heard that mycobacteriosis will eventually be fatal and if that is what we are seeing then we should kill 100% of the infected fish (regardless of size) and we should release 100% of the uneffected fish. This way we will encourage survival of the “resistant individuals” and the surviving stock will become resistant overall…..JC

      • Kevin Blinkoff says:

        Jason – there is no evidence yet that these sores are mycobacteriosis or that they are fatal, so no reason to cull these fish out of the population. Hopefully they can heal and recover from this and go on to lead productive lives.

    • I meant “yesterday, 7/24″….

  8. This morning I caught a good sized (28″) striper off my father-in-laws dock in Avalon, NJ. We cooked and ate it this morning between 5 people. Tonight, after talking to out neighbor, we herd about this desease the Striper are getting. I took pictures this morning, and sure enough our fish had three visible red marks on its side. I figured they were marks from transporting it in a bucket. Now, a little worried. What do I look for, and how long to simpsons take to show?

  9. Pingback: Sores on Striped Bass – Not Mycobacteriosis